Matt Teegarden
Contact Information
Senior Researcher, Foods for Health
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Education
- Ph.D., Food Science, The Ohio State University, 2018
- M.S., Food Science, The Ohio State University, 2014
- B.S., Food Science, The Ohio State University, 2012
/*-->*/ Matt Teegarden is a food scientist and communicator with expertise at the intersection of food chemistry and health. He received his BS, MS, and PhD from The Ohio State University, and he is now the Senior Researcher in the Foods for Health research initiative on campus.